San Paolo Prosciutto Crudo Ham 80g

San Paolo

San Paolo Cured Ham Prosciutto is made by injecting a fresh ham with a brine of salt, sugar, sodium nitrate, sodium erythorbate, sodium phosphate, potassium chloride, water and or flavors. The combination of the chemical brine and the cooking kills bacteria and turns a fresh ham into a cured ham.

CHARCUTERIE

Out of stock

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€4,90

San Paolo Cured Ham Prosciutto is made by injecting a fresh ham with a brine of salt, sugar, sodium nitrate, sodium erythorbate, sodium phosphate, potassium chloride, water and or flavors. The combination of the chemical brine and the cooking kills bacteria and turns a fresh ham into a cured ham.

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