Pork meat from pigs born and bred in Italy
The first whiff takes you back in time. The mix of spices and cooking of the meat are reminiscent of good times past.
The traditional consistency and flavour of minced meat make for a supremely appetizing classic.
Totally natural flavouring that follows the Levoni exclusive recipe.
Without added glutamate.
Without added polyphosphates.
With no milk proteins.
Instructions for consumption
Soak the closed pouch in a pot filled with water. Bring to a boil. Boil for 30 minutes. Before serving allow the liquid formed in the pouch to drain.
The package is pre-checked, and it guarantees the perfect preservation of the product.