Gluten Free Lactose Free
What we like most about the Sacher Cake is that continuous game of contrasts capable of creating in the mouth, from sweet to bitter, from delicacy to complexity.
All thanks to the chocolate (in the covering and in the dough) and the apricot jam, which softens the center.
It is a slice of chocolate cake, enriched with the sour sweetness of apricot, is what you need at the end of every meal.
Our cakes refer to traditional dessert recipes, those that are born with the ingredients of the pantry, but which in simplicity enclose elegance and refinement.
It's a fresh product that is to be stored in the fridge. No preparation required.
Just unpack end enjoy!