Soft cheese with fresh paste, creamy, white, soft in surface with unique and delicate taste. The goat CaprÃ¬ are produced exclusively with whole goat milk.
To appreciate all their exclusive delicacy, we suggest consuming them fresh and natural.Â
Another great way of enjoying it is to lay it flat with a fork and season with Extra Virgin Olive Oil and Black Pepper!Â
Learn more aboutÂ Mauri Formaggi