SILENZI
ISOLA DEI NURAGHI
Indicazione Geografica Tipica

Grapes: Vermentino 50% and Nuragus 50%

Vineyards and training method: Our own vineyards trained with traditional alberello and low espalier.

Age of the vineyard: from 20 years up

Yield: 100/110 quintals/hectare.

Soil Type: Clayey, calcareous of medium hill rich in texture 150/180 m above sea level

Vinification, Maturation, Agein: Soft pressing of the grapes, followed by fermentation at controlled temperature. After light clarifications, it is refined in stainless steel and in the bottle.

Tasting: Pale straw colour with greenish reflections, medium intensity taste, lingering with floral and fruity notes.

Matching and service: Fish starters, main courses and fish in general. Serve at 10/12° C