2 Gold Medals
A classic for the Giusti family, “Il Classico†is a greatly versatile balsamic, used fresh or heated. Of a good density and optimal balance between the sweet and sour, it is characterized by overtones of mature fruits, licorice and black pepper.
Ingredients: Must of cooked grapes, aged wine vinegar.
Ageing: In oak barrels, with the addition of aged balsamic vinegar extracted from centuries old casks