Production area: Veneto

Grapevine: Merlot

Alcohol: 11% vol.

Appearance: Ruby red with violet reflexes

Nose: Berries fruit, liquorice and spices

Taste: Soft tannin, good body, with a pleasant fruity aftertaste

Serving suggestions: Roasted meat, stew meat, chicken, rabbit and cheeses

Serving temperature: 16°-18° C.